Honey Ice cream
This recipe is adapted from Ben Vear Things at Hollyhock are buzzing, and for the first time this year we will be getting bee hives to support our garden! In celebration of bees, and the coming [...]
Spring Frittata
Spring is here and the chickens are laying, and laying, and laying, and laying! Farm fresh eggs are worth the expense in every way, for taste and quality, and also for conscience. Here is one way [...]
Borscht Soup
At this time of year, there is something very comforting about a good warm soup. The mix of earthy beets and carrots with the addition of the tomatoes is perfection. I recently served this with [...]
Rhubarb Love – Fillet of Sole With Rhubarb & Rhubarb Quick Bread Recipes
Lately we have been enjoying a lot of rhubarb, an old timey fruit-like vegetable that is easily both savory and sweet. I made a lovely poundcake with vanilla-poached rhubarb for my fiancé last [...]