Archives

At this  time of year, there is something very comforting about a good warm soup. The mix of earthy beets and carrots with the addition of the tomatoes is perfection. I recently served this with [...]

Lately we have been enjoying a lot of rhubarb, an old timey fruit-like vegetable that is easily both savory and sweet. I made a lovely poundcake with vanilla-poached rhubarb for my fiancé last [...]

I love an everyday cake. Not necessarily a cake that you eat every single day—just one that you could, and one that doesn’t require much fanfare or intense grocery shopping. One that you can whip [...]

Feature photo credit: Oatmeal with a fork I made this hack last night, as it was time to clean out the veggie drawer.  I had wanted to go to the store and pick up a fresh batch of veggies, but my [...]